Name: Chicken shawarma recipe by Safia Nahida at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 3
Ingredients: Maida 2cups; Salt; Oil; Sugar; Curd 1tsp; Water; Chicken 200 g; Small onion 1tsp; Tomato ½tsp; Carrot 1tsp; Cabbage 1tsp; Capsicum 1tsp; Coriander leaf; Mayonnaise 2tsp; Pepper powder

Ingredients Serving: 3

Maida 2cups
Salt
Oil
Sugar
Curd 1tsp
Water
Chicken 200 g
Small onion 1tsp
Tomato ½tsp
Carrot 1tsp
Cabbage 1tsp
Capsicum 1tsp
Coriander leaf
Mayonnaise 2tsp
Pepper powder

Instructions

Making dough
In a mixing bowl add Maida, salt, sugar, curd, add water Nd kneed to a smooth soft dough Nd keep it aside for 15min
Add ginger garlic paste Nd salt to chicken Nd fry or tandoor it Nd cut in to small pieces
In a mixing bowl add all the chopped Vegetables add salt, pepper powder Nd mayonnaise along with chicken pieces mix well
Take a portion of the dough roll it Nd Heat both sides for a min or two
Spread mayonnaise on the roti keep the filling in center Nd roll it
Heat in tawa Nd serve

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