Name: Tomato rasam recipe by Surya Rajan at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Tomato large : 1; Salt; Turmeric powder : 1/2 tsp; Crushed garlic : 5; Crushed pepper : 1/2 tsp; Crushed cumin seeds : 1/2 tsp; Tamarind : small size; Rasam powder or coriander powder : 1 tsp; Coriander leaves; Oil; Curry leaves; Mustard seeds

ABOUT Tomato rasam RECIPE

Healthy recipe

Ingredients Serving: 2

Tomato large : 1
Salt
Turmeric powder : 1/2 tsp
Crushed garlic : 5
Crushed pepper : 1/2 tsp
Crushed cumin seeds : 1/2 tsp
Tamarind : small size
Rasam powder or coriander powder : 1 tsp
Coriander leaves
Oil
Curry leaves
Mustard seeds

Instructions

Heat oil in a pan add mustard seeds, curry leaves, crushed pepper, garlic, cumin and saute for 1/2 min
Add chopped tomato and saute for 2 min
When tomatoes are mashed well add salt, turmeric powder, coriander powder, tamarind water and cook for 1 min
Add required water and cook for 1 more min. Add coriander leaves

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