Name: Sahi Tukra with Milkmaid recipe by Tania Deb at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: Bread 10-12 pieces; Chopped pistachios 2 tablespoon; chopped almonds 2 tablespoon; ghee 4 tablespoon; oil for swallow frying; Milkmaid 1 cup

ABOUT Sahi Tukra with Milkmaid RECIPE

Milkmaid brings magical taste and yummy when added to any sweet dessert which makes you dish a delightful one. In other part, my family and myself are fond of Milkmaid, so for such we sometimes eat spoon full of Milkmaid simply. And sometimes when no time to reduce milk to make Rabri, we use our Milkmaid.

Ingredients Serving: 6

Bread 10-12 pieces
Chopped pistachios 2 tablespoon
chopped almonds 2 tablespoon
ghee 4 tablespoon
oil for swallow frying
Milkmaid 1 cup

Instructions

Heat a pan and add oil and ghee in it. Shallow fry the bread pieces
Now boil 1/3 cup of milk and add Milkmaid in it. Off the flame and soak the bread pieces in the milk mixture.
Take out the bread pieces after it soaked for 5-7 minutes
Garnish with chopped pistachios and almonds and serve cool.

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