Jackfruit is special among all fruits. It has an unique smell. And it requires some expertise to clean, peel and store the fruit. It is an art by itself. It is fascinating to watch somebody smearing their hands with oil and separating the fruit from the skin after cutting it open with a sharp knife.The whole house is filled with the fruity smell when they are cut or rip enough to be cut open.And Bajra is the queen of millets. With 12% of fibre, it is one of the cheapest sources of fibre for vegetarians and can be included in a variety of recipes and ideally suited for Indian cooking.So, here I am giving you a recipe for a pancake with these two tasty ingredients and who doesn’t like pancakes? Read on and please try this in your kitchen and give me your feedback. Bajra is known as jambu in Tamil and Pearl Millet in English. This recipe makes 10 pancakes Served hot with honey, this is a complete breakfast. It has enough fibre, carb and sugar to get you started for a busy day and fills your stomach sufficiently .S
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review