Name: Tomato Beetroot Soup recipe by Varsha Singh at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Tomato - 3-4 cup; Beetroot - 1 cup; Water - 2-3 cup; Butter - 1 tbsp; Garlic powder - 1/2 tsp; cinnamon powder - 1/4 tsp; Black pepper powder - as needed; Cornflour powder - 1 tbsp; Sugar - 2-3 Tsp or as needed; Salt - As required; Fried onion for garnishing; Fried garlic for garnishing

ABOUT Tomato Beetroot Soup RECIPE

Tomato beetroot soup with little twist of Colour, Flavours and aroma. So here is an easy, tasty and healthy beetroot tomato soup garnished with fried onion and garlic flakes and decorated with beetroot leaves... Simply Delicious and nutritious.

Ingredients Serving: 4

Tomato - 3-4 cup
Beetroot - 1 cup
Water - 2-3 cup
Butter - 1 tbsp
Garlic powder - 1/2 tsp
cinnamon powder - 1/4 tsp
Black pepper powder - as needed
Cornflour powder - 1 tbsp
Sugar - 2-3 Tsp or as needed
Salt - As required
Fried onion for garnishing
Fried garlic for garnishing

Instructions

Boil beetroot and tomatoes in a vessel with a lid on it till 70% done. Once it is boiled, blend it into a fine paste.
In a pan, add butter and garlic and saute it for minutes then add the beetroot Tomato puree in it.
In a cup mix 1 tbsp of cornflour with a cup of water and then mix it into puree along with pepper powder, cinnamon powder, sugar and salt and let it cook for few minutes.
After 1-2 boiles healthy and tasty beetroot tomato soup is ready.
Garnish with Fried onions or cream or coriander and serve hot with soup stick or bread croutons.

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