Name: Dudh Rotlo. ( Favorite Comfort food when sick since childhood. ) recipe by Manisha Shukla at BetterButter
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 1
Ingredients: Bajri flour for 2 Rotlas.; Clarified butter ( pure ghee) 2 tbsp.; Milk 1 cup. ( 200 to 250 ml).; Sugar 3 tsp; Cardemom powder a pinch.

ABOUT Dudh Rotlo. ( Favorite Comfort food when sick since childhood. ) RECIPE

Bajri Rotla soaked in milk , crumbled and ate by adding little sugar. When I was small due to Quinine tablet given after Malaria , all foods were tasteless. That time my dad was making Dudh roti for me and that was the only food I was able to eat. As I grew up I started liking Bajri Rotla soaked in milk when sick.