Name: Quinoa Beetroot and Tofu Burger recipe by G at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 1/2cup quinoa; 1/2cup grated beetroot; 2tsp boiled peas; 1/2tsp garlic powder; 1green chilly chopped; 1tsp soya sauce; 2tsp cornflour; few basil leaves; 1 circle shaped sliced tofu; 1onion -choppedand sliced; Salt and pepper aaccording to taste; Dr.oetkar veg mayo burger; Oil for frying patty and tofu slice; Oregano-1/2tsp; Letuse/tomato/cucumber sliced

ABOUT Quinoa Beetroot and Tofu Burger RECIPE

A delicious vegan tofu burger recipe made with fresh beetroot, quinoa.

Ingredients Serving: 2

1/2cup quinoa
1/2cup grated beetroot
2tsp boiled peas
1/2tsp garlic powder
1green chilly chopped
1tsp soya sauce
2tsp cornflour
few basil leaves
1 circle shaped sliced tofu
1onion -choppedand sliced
Salt and pepper aaccording to taste
Dr.oetkar veg mayo burger
Oil for frying patty and tofu slice
Oregano-1/2tsp
Letuse/tomato/cucumber sliced

Instructions

Boil quinoa and keep aside to cool.
Grate beetroot add basil,boiled peas,quinoa,green chilly,soya sauce,cornflour,garlic powder,salt and pepper.
Mix it well to form a patty.refrigerate it for 15 minutes..
Toast patty with lil oil on frying pan till they are nicely cooked and crispy golden.similarly toast tofu slice by applying lil dr.oetkar mayo and sprinkle with oregano powder.
Toast the burger buns on pan and now its time to assemble every thing...
Apply dr.oetkar mayo on both buns..arrange veggies and patty,tofu slice as u like pour more mayo on patty.....

Similar Recipes