Name: Cheeseburst burger with fried bacon recipe by Ishika Uppal at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1
Ingredients: 250gms fresh chicken mince; 4-5 cubes of mozarella; 2tsp Worcestershire sauce; 1 egg; 1tsp garlic powder; 1tsp onion powder; Salt; Black pepper powder; Lettuce; 2 cheese slices; 8-10 bacon slices; Burger bun; 2tsp butter

ABOUT Cheeseburst burger with fried bacon RECIPE

A mozarella stuffed burger patty with cheese sauce is a super delicious delight and an all time favourite with kids.

Ingredients Serving: 1

250gms fresh chicken mince
4-5 cubes of mozarella
2tsp Worcestershire sauce
1 egg
1tsp garlic powder
1tsp onion powder
Salt
Black pepper powder
Lettuce
2 cheese slices
8-10 bacon slices
Burger bun
2tsp butter

Instructions

In a bowl mix chicken mince, Worcestershire sauce, garlic powder, onion powder,egg,salt and pepper.
Take half of the portion in hand , flatten it and remove some centre portion
Fill it with mozzarella cubes
Cover it with remaining mince portion and shape it into patty
Put butter in to grill pan and place the patty carefully
Cook it on slow flame and flip over to cook from another side.
Once the patty is golden remove from flame.
Toast the sliced bun in remaining butter
Place fried bacon on the bun and top it with patty.
Now place cheese slices on it .
Top it with lettuce and pack the bun with upper bun.
Serve hot

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