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Cabbage thepla

Jan-30-2018
Aachal Jadeja
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Cabbage thepla RECIPE

Generally theplas are made with fenugreek or methi leaves and is a tradtional Gujrati breakfast so here I have used cabbage instead of the methi and these taste absolutely amazing.

Recipe Tags

  • Veg

Ingredients Serving: 2

  1. Cabbage shredded 1/2 cup
  2. Wheat flour 1 cup
  3. Sesame seeds 2 spoon
  4. Ginger paste 1 spoon
  5. Garlic chilly paste 1 spoon
  6. Red chilli powder 1/2 spoon
  7. Turmeric powder 1/2 spoon
  8. Oil as required
  9. Water as required

Instructions

  1. Take a bowl . Add all above ingredients .
  2. Make a dough
  3. Then make a thepla(round roti)
  4. Place the thepla on pan. Greased with oil.
  5. Roasted both sides.
  6. Serve hot.

Reviews (1)  

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Shelly Sharma
Jan-31-2018
Shelly Sharma   Jan-31-2018

You can also add some chopped coriander leaves.

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