Name: Masala Potato recipe by Geeta Khurana at BetterButter
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4
Ingredients: 6 boiled potatoes; 2 onion [chopped]; 2 tomato; Salt; 1 green chilli; 1/4 tsp cumin seeds; 1/4 tsp red chilli powder; 1/4 tsp amchoor; 1/4 tsp turmeric powder; Green coriander

ABOUT Masala Potato RECIPE

This is a quick recipe of potato curry when you have sudden guests at home and need to make something in a jiffy.

Ingredients Serving: 4

6 boiled potatoes
2 onion [chopped]
2 tomato
Salt
1 green chilli
1/4 tsp cumin seeds
1/4 tsp red chilli powder
1/4 tsp amchoor
1/4 tsp turmeric powder
Green coriander

Instructions

Boil, peel and dice the potatoes into cubes.
Chop the onions, tomatoes and green chillies. Keep aside.
Heat oil in a pan
Put cumin seeds
Add chopped onions and saute for few minutes, followed by the green chillies and chopped tomatoes. Cover and cook for few minutes.
Add salt and all the powdered masalas except the amchoor powder.
Once the masala has cooked enough, then add the diced potatoes. Mix well.
Add amchoor powder and green coriander leaves.
Cook for few more minutes.
Serve with chapati.

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