Name: Chocolate Almonds cake recipe by Alka Munjal at BetterButter
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Ingredients: 1and 1/2cup all purpose flour; 3spoon amul butter (i used salted butter); 1/2cup sugar powder; 1/4cup olive oil; 250 gram condensed milk; 1 spoon baking powder; 1/2 spoon baking soda; 1spoon vanilla essance; 1cup milk and little more; 1spoon vinegar; 4spoon chocolate powder; 1/2cup chopped almonds

ABOUT Chocolate Almonds cake RECIPE

Chocolate Almonds cake bake in a wok really very exciting and when you get a perfact cake with superb flavors feel awesome

Ingredients Serving: 6

1and 1/2cup all purpose flour
3spoon amul butter (i used salted butter)
1/2cup sugar powder
1/4cup olive oil
250 gram condensed milk
1 spoon baking powder
1/2 spoon baking soda
1spoon vanilla essance
1cup milk and little more
1spoon vinegar
4spoon chocolate powder
1/2cup chopped almonds

Instructions

Take a cup add milk vanilla essance and vinegar and mix well and keep aside
Take a bowl sift all purpose flour baking powder baking soda and chocolate powder all together and keep aside
Take a bowl add butter oil and powder sugar and mix with a whisk till it becomes fluffy
Add condensed milk into butter mixture and mix well
Now mix dry ingredients and milk little by little and fold the mixture
Add almonds and mix well
Take a bundndatt cake mould and grease with oil and pour all the batter into the mould
Bake into a preheated wok for 40mintues
After 40mintues you can check with a toothpick if toothpick is clear means cake is ready
Your cake is ready to eat

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