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Methi Besan ka Thepla.

Jan-13-2018
Geeta Khurana
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Methi Besan ka Thepla. RECIPE

Gujrati traditional breakfast.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Roasting
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. 4 cup wheat flour
  2. 2 cup besan
  3. 1 cup chopped methi
  4. 1 cup curd
  5. Salt
  6. 1/4tsp cumin seeds
  7. 1/4tsp turmeric powder
  8. Oil

Instructions

  1. Knead a dough of wheat flour adding besan.
  2. Add salt and all the masalas.
  3. Add chopped methi leaves
  4. Add curd.
  5. Knead a semi soft dough.
  6. Now divide the dough into equal parts, shape and roll them.
  7. Cook with oil on all sides.
  8. Rest 5 minutes.

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