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Photo of Wheat flour(atta) sweet dosa. by Susmitha P at BetterButter
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Wheat flour(atta) sweet dosa.

Jan-13-2018
Susmitha P
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Wheat flour(atta) sweet dosa. RECIPE

I know in this busy time we want quick break fast ya snack to children in evening. So this is the easiest dish.

Recipe Tags

  • Veg
  • Easy
  • Andhra Pradesh
  • Roasting
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Wheat Flour - 1 Cup
  2. Jagerry - 1/2 cup
  3. Cardamom powder - 1/4 tap
  4. Ghee r oil to roast dosa

Instructions

  1. Grate jaggery with knife r grater.Mix all above ingredients except Ghee adding little little water.
  2. Make as dosa batter.
  3. Pour a ladle full of batter on heated pan(use the spoon u usually use to prepare dosa).
  4. Spread the dosa and sprinkle little oil on dosa.
  5. When cooked flip the dosa another side n let it cook.
  6. Remove dosa n u can eat pouring honey on dosa.
  7. Now if u want crispy then add one tbsp rice flour to batter.

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