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Clouds on my Plate

Jan-13-2018
Insiya Kagalwala
5 minutes
Prep Time
5 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Clouds on my Plate RECIPE

A transformed Sunny side Up

Recipe Tags

  • Easy
  • American
  • Whisking
  • Baking
  • Breakfast and Brunch
  • Low Fat

Ingredients Serving: 1

  1. 1 large egg
  2. 2 bread sliced
  3. Salt to Taste
  4. Pepper to taste
  5. Chilli powder to sprinkle
  6. Hand blender

Instructions

  1. Separate the egg white and yolk
  2. Beat the egg white on high speed of the blender for 5 mins
  3. Drop the yolk in the middle
  4. Bake in a preheated oven at 180 degrees for 5 mins
  5. If you want golden specks on ur clouds add a minute more
  6. Butter the bread slices and slightly toast them(I used tawa to toast)

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