Name: Muli 7 Carrot Paratha recipe by Snehal Shelatkar at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 bowl wheat flour; 4 pcs chopped Garlic; 1 chopped green chili; 1 teaspoon coriander powder; 1teaspoon Cumin powder; 1 teaspoon Redchiily powder; Half tablespoon Oil; 1 Bunch chopped Muli [radish] ,; 1 grated carrot; salt as per taste

ABOUT Muli 7 Carrot Paratha RECIPE

Getting bored to eat Muli [radish] so try new recipe for breakfast

Recipe Tags

Veg
Easy
Tiffin Recipes
Maharashtra
Pan fry
Breakfast and Brunch
High Fibre

Ingredients Serving: 4

1 bowl wheat flour
4 pcs chopped Garlic
1 chopped green chili
1 teaspoon coriander powder
1teaspoon Cumin powder
1 teaspoon Redchiily powder
Half tablespoon Oil
1 Bunch chopped Muli [radish] ,
1 grated carrot
salt as per taste

Instructions

Add the grated radish and carrots into a bowl.
Add all masala powder and wheat flour.
Add salt and oil,. now knead a semi soft dough. use very little water or no water at all if the radish and carrots are watery.
Now divide thd ough into equal parts, shape them into roundels, roll them out , roast them on hot tawa, add little ghee or oil and cook on both sides. Serve them hot.

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