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Photo of Bathuya puri by Nidhi Ashwani at BetterButter
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Bathuya puri

Jan-07-2018
Nidhi Ashwani
15 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Bathuya puri RECIPE

Enjoy puries with the goodness of bathuya which enhaces the taste and good for health in winter

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Frying
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Wheat flour -1 cup
  2. Salt as per taste
  3. Ajwain -1/4 tea spoon
  4. Chilli powder -1/4 tea spoon
  5. Boiled and blended bathuya- 1/2 cup
  6. Oil for fry

Instructions

  1. Take wheat flour. Add salt , ajwain, chilli powder and mix well.
  2. Now add bathuya gradually and mix well .
  3. And knead tight dough with the help of water.
  4. Keep this dough aside for 10 minutes.
  5. After 10 minutes make small balls and roll in small size.
  6. In the same way roll all puries.
  7. Now take oil in kadai n heat it.
  8. When oil will get heated fry all the puries.
  9. Bathuya puri is ready to serve.
  10. Serve hot with curd or acchar.

Reviews (1)  

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Milli Garg
Jan-12-2018
Milli Garg   Jan-12-2018

This bathua flavoured puri is just awesome.

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