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Zeenath Fathima
An interesting twist to the leftover pita bread by me. These are easy to make and a perfect snack idea for everyone. Crunchy to the last bite, these are a must try ones. Eventhough they are deep fried, they use up little oil and hence healthy too. Happy Snacking !!!!!!!!
Would love to see a final image of this.
Crispy !! :heart_eyes::heart_eyes::heart_eyes:
First of all, cut the pita into thin long strips.
Use a kitchen scissor and cut the strips either very thin or little thicker.
Deep fry them in hot oil in batches.
These will be done in about 3 to 4 minutes.
Keep a watch while frying.
Drain them on an absorbent paper.
Sprinkle the spices and squeeze lemon juice as per taste.
Serve these crunchy fries at tea-time.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
PRadhika prat panchal
Mandeep hundal
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