Name: Sesame seeds ladoo recipe by Preeti Jaiswani at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 5
Ingredients: Sesame seeds-1 cup; Sugar-3/4cup; Khoya-1 cup; Cardamom powder- 1/4teaspoon; Water 1/4 cup; Crushed pistachios- 2teaspoon; Chopped cashewnut- 7-8

Ingredients Serving: 5

Sesame seeds-1 cup
Sugar-3/4cup
Khoya-1 cup
Cardamom powder- 1/4teaspoon
Water 1/4 cup
Crushed pistachios- 2teaspoon
Chopped cashewnut- 7-8

Instructions

Dry roast sesame seeds till it's turn light brown.
Don't make dark brown b'coz it might get bitter in taste.
Let it cool and grind coarse in mixer jaar.
Roast khoya in wok on very slow flam till slightly change in colour.
Add water and sugar in a pan and bring it to boil.
When its start to boiling cook for another 5 minutes or till 1 thread consistency.
Now switch off the flam and add sesame seeds, khoya,Cardamom powder and mix well.
Now grease your hands with oil and make small size ladoo's.
Garnish with pistachios and cashewnut.

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