Name: Sweet corn salsa recipe by Jayashree Mallick at BetterButter
Cook time: 40 min
Total time: 40 min
Yield: 2
Ingredients: 1 bowl boiled sweet corn; 2 tablespoon tomatoes cut into small pieces; 3/4 tablespoon tomatoes juice; 1 medium size onion; 2 green chillies; 3/4 garlic cloves; 1/2 tablespoon oil; 3/4 tablespoon musambi juice; 2 tablespoon mustard seeds; 3 tablespoon curri leaves; 2 red chillies; 3 tablespoon chana dal

ABOUT Sweet corn salsa RECIPE

Generally , Sweet corn salsa I have added lime juice,but this time I have added musambi juice, it's taste is yummy and tasty.

Ingredients Serving: 2

1 bowl boiled sweet corn
2 tablespoon tomatoes cut into small pieces
3/4 tablespoon tomatoes juice
1 medium size onion
2 green chillies
3/4 garlic cloves
1/2 tablespoon oil
3/4 tablespoon musambi juice
2 tablespoon mustard seeds
3 tablespoon curri leaves
2 red chillies
3 tablespoon chana dal

Instructions

All ingredients in pictures.
At first cut the tomatoes into half pieces,one part add mixture grinder, grind it,other part cut into small pieces.
Now take a kodai add oil,chana dal, curri leaves,red chilli , onion ,wait until it becomes brown.
Now add tomatoes pieces and sweet corn boiled,stir it.
Now add grind Tomatoes,,stir it
Then also add musambi juice
Like pictures and stir it.
Keep it for 5 /6 minutes
Then remove it
Now it's time to serve hot sweet corn salsa .

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