Name: Palak laccha paratha recipe by Ujwala Nirmale at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 5
Ingredients: Ingredients : 1) 3 cup wheat flour; 2)1 bowl chopped palak (spinach); 3) 1tbs sesame seeds; 4)1teaspoon turmuric powder; 5)1 tbs garam masala; 6) 1/2tbs red chilly powder; 7) 1tbs ginger garlic paste; 8) 1 cup oil; 9) salt as per taste; 10)Water as required

ABOUT Palak laccha paratha RECIPE

People knew laccha paratha but palak laccha paratha is my innovation

Ingredients Serving: 5

Ingredients : 1) 3 cup wheat flour
2)1 bowl chopped palak (spinach)
3) 1tbs sesame seeds
4)1teaspoon turmuric powder
5)1 tbs garam masala
6) 1/2tbs red chilly powder
7) 1tbs ginger garlic paste
8) 1 cup oil
9) salt as per taste
10)Water as required

Instructions

Take a bowl, add wheat flour
Put chopped palak (spinach)
Add turmeric powder and sesame seeds.
Now add ginger garlic paste, chilly powder followed by garam masala powder.
Add required amount of water and knead a tight dough.
Now divide the dough into equal sized balls.
Make roti by rolling Small ball
Apply some oil on it, spread dry wheat flour on it
Take knife and make stripes on roti
Now roll this into a roundel.
Sprinkle some flour on rolling pad & roll lachha in small size ,bake on pan with oil
Garnish with coriander on top or butter. Now palak lachha paratha is ready Serve it hot with curd.

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