Name: Microwave Papad Tacos with Sprouted Chana Chaat... recipe by Zeenath Fathima at BetterButter
Prep time: 4320 min
Cook time: 6 min
Total time: 4326 min
Yield: 6
Ingredients: FOR THE PAPAD TACOS ; 8-10 Papad or poppadums; FOR THE CHANA CHAAT ; 2 cups Black chickpeas or kala chana sprouts; 1 tsp Salt; 2 tbsp Chana masala; 1 tbsp red chilli flakes; 2 onions finely chopped; 2 cucumbers finely chopped; 2 tomatoes finely chopped; 1 tbsp Chaat masala; 2 tbsp Lemon juice; 3 tbsp coriander leaves chopped; 1/8 th tsp asafoetida; 2 tbsp oil

ABOUT Microwave Papad Tacos with Sprouted Chana Chaat... RECIPE

An amazing desi touch to the Mexican Tacos that are done in a microwave oven in just about 30 seconds. I have served them with Sprouted Chana Chaat which is for sure a healthy option for the evening snacks or a quick brunchie too. My innovative idea of microwaving at it's best. Happy Microwaving !!!!!!

Ingredients Serving: 6

FOR THE PAPAD TACOS ; 8-10 Papad or poppadums
FOR THE CHANA CHAAT ; 2 cups Black chickpeas or kala chana sprouts
1 tsp Salt
2 tbsp Chana masala
1 tbsp red chilli flakes
2 onions finely chopped
2 cucumbers finely chopped
2 tomatoes finely chopped
1 tbsp Chaat masala
2 tbsp Lemon juice
3 tbsp coriander leaves chopped
1/8 th tsp asafoetida
2 tbsp oil

Instructions

First of all in a microwave safe mug, place about 2 papads as seen in the pic.
Fold it from the centre and place them opposite to each other.
Microwave on HIGH for about 30 secs. I have used a 1250 Watt microwave for this.
Similarly make all the tacos like this.
For the chana chaat, soak them overnight and then wrap them up in a wet cloth and place them on the kitchen counter for about 2 to 3 days. Sprouts are ready.
Heat oil in a microwave safe bowl along with the asafoetida.
Add the sprouts to it along with the spices excluding the veggies and the chaat masala
Mix well. Cover and allow it to cook for about 3 minutes on HIGH. After 3 minutes, remove and stir once and then microwave again for about 3 more mins.
After done, add in the veggies. Give it all a good mix.
Sprinkle chaat masala on top and squeeze some lemon juice.
Adjust salt according to taste. Serve this chana chaat in microwave papad tacos and enjoy with family and friends.

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