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Photo of Dal ki Poori by Geeta Khurana at BetterButter
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Dal ki Poori

Nov-04-2017
Geeta Khurana
20 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Dal ki Poori RECIPE

Its crispyy n yummy.

Recipe Tags

  • Breakfast and Brunch

Ingredients Serving: 5

  1. 4 cup wheat flour
  2. 1 cup leftover chana dal
  3. Salt to taste
  4. 1/4tsp carrom seeds
  5. 1/4 tsp red pepper
  6. 1/4tsp kasoori methi
  7. Oil for frying

Instructions

  1. Make the dough of flour with dal and all spices
  2. Rest for 10 minutes
  3. heat the oil
  4. Make small pooris and fry golden brown.
  5. Serve with pickle or sabzi

Reviews (1)  

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Kritika Seth
Nov-06-2017
Kritika Seth   Nov-06-2017

Can I make it without using kasoori methi?

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