Name: Spinach Thalipith recipe by Rekha Varsani at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1/2 cup rice flour; 3 tablespoon cheakpea flour; 3 tablespoon wheat flour; 3 tablespoon blanched chopped spinach; 3 tablespoon blanched spinach pury; 1 tablespoon ginger,chilly,garlic paste; 1/2 teaspoon salt; 2 tablespoon sesmee seeds; 4 tablespoon oil for shallow fry

ABOUT Spinach Thalipith RECIPE

Healthy yummy recipes

Ingredients Serving: 2

1/2 cup rice flour
3 tablespoon cheakpea flour
3 tablespoon wheat flour
3 tablespoon blanched chopped spinach
3 tablespoon blanched spinach pury
1 tablespoon ginger,chilly,garlic paste
1/2 teaspoon salt
2 tablespoon sesmee seeds
4 tablespoon oil for shallow fry

Instructions

In a mixing bowl mix all above ingredients accept oil,and sessme seeds
Make soft Daugh
Rest it for10.min.
Now make small size balls
Put the ball on greased butter paper press with Palm and make small hole in between
Apply sessme seeds both sides
In a pan add 1 teaspoon oil and cook thalipith both sides till golden and crispy
Serve with ketchup

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