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1327
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5.0(1)
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Neha Mangalani
veg cutlets with little tangy twist and sparkling and crunchy texture
Looks great.
Take boil potatoes ,finely chopped veggies and rice flour in a vessel
Add schezwan sauce,pizza sauce salt and red chilli powder in it
Mix well make a dough
Make a round flat cutlet
Coat it with semolina
Heat oil in a deep pan add cutlet for frying in it
Fry it on medium high flame till crisp an golden
Serve hot with sauce
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Vandana Tyagi
Kanupriya
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