Name: Crunchy corn Chaat recipe by Bhawana Garg at BetterButter
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 3
Ingredients: Boiled sweet corn - 1 cup; Butter - 1 tablespoon; Lemon juice - 1 tablespoon; Chopped onion - 1; Chaat masala - 1 teaspoon; Salt - 2 teaspoons; Black pepper - 1 teaspoon; Aloo bhujia - to garnish

ABOUT Crunchy corn Chaat RECIPE

Corn chaat recipe got its inspiration from the crispy corn starter available Mainland China. It tickled my taste buds and I thought of making an Indian version of it. Corn chaat is a crispy and tasty snack which you can serve as a chaat.

Recipe Tags

Veg
Medium
Others
Chinese
Boiling
Snacks
Healthy

Ingredients Serving: 3

Boiled sweet corn - 1 cup
Butter - 1 tablespoon
Lemon juice - 1 tablespoon
Chopped onion - 1
Chaat masala - 1 teaspoon
Salt - 2 teaspoons
Black pepper - 1 teaspoon
Aloo bhujia - to garnish

Instructions

In a bowl add sweet corn, butter, lemon juice, onion, chaat masala, salt, black pepper and mix well.
Garnish with aloo bhujia.
Corn chaat is ready to serve.

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