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1628
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Nikita Kothari
It is the recipe in which rabri served in diff way by using vermicelli..
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Delicious to eat and healthy for stomach!!!!!
vermicelli nest- Take butter in pan Then add vermicelli fry it till dark brown
then add condensed milk
Then mold it as shown in the pic
Refrigerate for 1 hr then demould it
For rabri- Take milk in non stick pan and boil till u get the malai on the top
aside the malai it from the milk into the kadai
add eliachi abd boil till the milk consistency gets thicker. add sugar boil for 5 more minutes.
add pista and Serve in the vermicelli nest
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Sushama Samanta
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