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Photo of Peas pulao. by Geeta Khurana at BetterButter
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Peas pulao.

Oct-25-2017
Geeta Khurana
20 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Peas pulao. RECIPE

Famous family dinner dish.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pressure Cook
  • Sauteeing
  • Basic recipe
  • Healthy

Ingredients Serving: 4

  1. Basmati rice 1 glass
  2. Green peas 1 cup
  3. Onion 2
  4. Cumin seeds 1/4 teaspoon
  5. Dalchini 1
  6. Big cardomm 1
  7. Salt to taste.
  8. Red chilli powder 1/4 teaspoon
  9. Oil 2 tablespoon

Instructions

  1. Soak the rice 10 minutes
  2. Heat oil in a cooker
  3. Add cumin seeds dalchini big elachi
  4. Now saute onions.
  5. Add salt and red chilli powder.
  6. Add green peas and stir well.
  7. Now add rice and stir .
  8. Add 1 glass water.
  9. Cook till 1 whistle..
  10. Open it
  11. Serve hot with curd raita.

Reviews (1)  

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Geetanjali Khanna
Oct-31-2017
Geetanjali Khanna   Oct-31-2017

Woww...Yummyyy...

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