Name: Peas Upma recipe by Kajal Singh at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 bowl of semolina; 1/2 bowl of peas; 1 Onion; 1 tomato; 1 green chilli; 1 inch piece ginger; Few coriander leaves; Salt according to taste; 1/2 spoon mustard seeds; 1/3 spoon turmeric powder; 3 bowls of water; 2 tablespoon mustard oil

ABOUT Peas Upma RECIPE

A tasty, healthy and quick to cook snack.

Ingredients Serving: 2

1 bowl of semolina
1/2 bowl of peas
1 Onion
1 tomato
1 green chilli
1 inch piece ginger
Few coriander leaves
Salt according to taste
1/2 spoon mustard seeds
1/3 spoon turmeric powder
3 bowls of water
2 tablespoon mustard oil

Instructions

Heat oil in a pan. Put in the mustard seeds, chopped garlic, green chillies, onion and roast it a little.
Then put in the semolina and roast till it turns pink.
Put boiled peas, salt, turmeric powder, tomato and mix.
Now pour in water and cook while stirring.
Once it is cooked, remove it from the flame. Garnish with coriander and serve.

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