Name: Caramel Coffee Bread Pudding | 6 Ingredients Easy Bread Pudding recipe by Avin Kohli at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: Bread slices 3; Fresh milk(full fat milk preferred) 150 ml; For caramel(can use more or less as per taste)3/4 cup sugar + 3 tablespoon; Coffee (mixed in 1/4 cup warm water)2 teaspoon; Vanilla essence 1 teaspoon; Eggs 3

ABOUT Caramel Coffee Bread Pudding | 6 Ingredients Easy Bread Pudding RECIPE

This sweet sticky caramel coffee bread pudding is good for people like me who want quick fix for something sweet. Also it may impress your family and friends as it looks glossy and rich on top. Inside is soft and goey centre. Divine!!!

Ingredients Serving: 6

Bread slices 3
Fresh milk(full fat milk preferred) 150 ml
For caramel(can use more or less as per taste)3/4 cup sugar + 3 tablespoon
Coffee (mixed in 1/4 cup warm water)2 teaspoon
Vanilla essence 1 teaspoon
Eggs 3

Instructions

Preheat the oven at 180 degree centigrade for 15 minutes
Leaving 3 tablespoon sugar blend all the other ingredients in blender until combined.
Now add rest of the sugar in your baking tin and straight on gastop. We need to caremalize this.
Now the sugar has caramelised.
Now pour the blended mixture gently in the tin.
Bake for 30 minutes
Initially it will be puffed up. Give it 5min to rest and it will settle down.
Now transfer it to your serving plate.
You can either serve it warm or cool it, refrigerate it and serve. Enjoy

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