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Photo of Poha Chivda by Foram Kotak at BetterButter
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Poha Chivda

Oct-17-2017
Foram Kotak
15 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Poha Chivda RECIPE

It is a great snack. And it is served with sweets in Gujarat .

Recipe Tags

  • Veg
  • Easy
  • Festive
  • North Indian
  • Pan fry
  • Snacks
  • Low Fat

Ingredients Serving: 2

  1. Dry poha 2 bowls
  2. Nuts 1/2 bowl
  3. Salt to taste
  4. Powdered sugar 2 tablespoon
  5. Kitchen king masala 1 teaspoon
  6. Chivda masala 1 teaspoon
  7. Pinch of Chilli powder
  8. Oil for deep frying

Instructions

  1. Take oil in pan. Heat it properly. Fry poha.
  2. Now fry nuts.
  3. Take a bowl add poha and nuts. Add kitchen king masala, salt, chilli powder, powdered sugar, Chivda masala and Turmeric powder.
  4. Mix it well. Poha Chivda is ready.

Reviews (2)  

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Submit Review
Maanika Hoon
Oct-17-2017
Maanika Hoon   Oct-17-2017

Yum!

Foram Kotak
Oct-17-2017
Foram Kotak   Oct-17-2017

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