Name: Coriander murukku(chakli) recipe by Sarojam Arumugam at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Raw rice 1cup; Urud dal 1/4 cup; Salt to taste; Ghee 1 tablespoon; Coriander leaves 1 cup; Pudina leaves 1 cup; Green chilly 4 numbers; Ginger paste 1 teaspoon; Oil for fry

ABOUT Coriander murukku(chakli) RECIPE

Good flavoured green murukku

Recipe Tags

Veg
Easy
Diwali
South Indian
Frying
Snacks
Healthy

Ingredients Serving: 4

Raw rice 1cup
Urud dal 1/4 cup
Salt to taste
Ghee 1 tablespoon
Coriander leaves 1 cup
Pudina leaves 1 cup
Green chilly 4 numbers
Ginger paste 1 teaspoon
Oil for fry

Instructions

Heat urid dal and mix it with rice and powder it finely
Grind coriander leaves, pudina leaves ginger and green chilly finely and add some water and strain it
In the flour add ghee mix well and knead it in to a dough with the strained juice
With the help of murukku maker, make murukku and fry it.

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