Name: Tava pullav recipe by Priyanka Shetty at BetterButter
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 5
Ingredients: Boiled rice; butter; Onions; capsicum; Tomato; Boiled potatoes; Boiled green peas; Coriander leaves; Pavbajji masala; Red chilly powder; Ginger Garlic Paste; Jeera; Salt; Water

ABOUT Tava pullav RECIPE

It's a recipe which can b made vry easily and it turns out to b d tasty one

Ingredients Serving: 5

Boiled rice
butter
Onions
capsicum
Tomato
Boiled potatoes
Boiled green peas
Coriander leaves
Pavbajji masala
Red chilly powder
Ginger Garlic Paste
Jeera
Salt
Water

Instructions

Boil rice
Boil potatoes
Boil green peas
Take a pan add big dice of butter and let it melt
Now add jeera and onions don't let onions to become brown
Add ginger garlic paste and fry nicely
Now add capsicum to it fry nicely until it get soften
Once capsicum is cooked well add lot of tomatos to it which are finely chopped and add lot of coriander to it
Add 2spoons of pavbajji masala and mix it well. Add red chilli powder and salt and saute for 2mins and mix well
Add boiled diced potatoes and green peas to it mix well and saute for 5mins
Now add 1tsp of water to it and mix it
Add boiled rice and mix gently wit two spoons and garnish with coriander

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