Name: Sheet pan paneer and capsicum recipe by Padmajha Sureshbabhu at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Paneer 1 block; Colored capsicum 1/2 each; Tomato sauce 1 teaspoon; Soya sauce 1 teaspoon; White sesame seeds 2 teaspoons; Grated ginger garlic 1 teaspoon each; Salt to taste

ABOUT Sheet pan paneer and capsicum RECIPE

A simple and flavorful sheet pan meal!!

Ingredients Serving: 2

Paneer 1 block
Colored capsicum 1/2 each
Tomato sauce 1 teaspoon
Soya sauce 1 teaspoon
White sesame seeds 2 teaspoons
Grated ginger garlic 1 teaspoon each
Salt to taste

Instructions

Take the cubed paneer in a bowl and add chili powder, tomato sauce, soya sauce, sesame seeds, grated ginger and garlic. Mix well and let it sit in the fridge till ready to use. I marinate mine overnight
Grease a sheet pan /baking tray and spread the chopped capsicum, paneer, onions in a single layer Sprinkle salt
Bake in a preheated oven at 180 degree - for 10 minutes. Give it a stir and again bake for 8 to 10 minutes
Serve as such or over a piece of toast

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