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Photo of Gobhi aloo dry by Neha Sharma at BetterButter
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Gobhi aloo dry

Sep-01-2017
Neha Sharma
10 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Gobhi aloo dry RECIPE

This is a dry dish made with cauliflower and potatoes that can be served with some dal rice. A perfect curry for all occasions.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Sauteeing
  • Main Dish
  • Egg Free

Ingredients Serving: 6

  1. Cauliflower 1
  2. Potato 2
  3. Onion 2
  4. Tomato 2
  5. Ginger garlic grated 2 tsp
  6. Coriander leaves few
  7. oil
  8. Garam masala 1tsp
  9. Red chilli powder 1tsp
  10. Turmeric powder 1/2tsp
  11. Coriander powder 2tsp

Instructions

  1. Cut cauliflower and potato after peeling the potato.
  2. Chop onion and tomato
  3. In a pan heat oil crackle cumin seeds.
  4. Add onion cook it little add ginger garlic paste all spices and salt
  5. Add the potato cauliflower pieces
  6. Let it cook for 10-12 minutes
  7. Add tomato pieces
  8. Cook it again till the tomato gets soft
  9. Add garam masala
  10. Garnish with coriander leaves

Reviews (1)  

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Ashima Singh
Sep-04-2017
Ashima Singh   Sep-04-2017

Woww...yummyyy...

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