Name: Doi Begun recipe by Sucheta Bose at BetterButter
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 2
Ingredients: Brinjal slit into 4 pieces; oil for shallow fry; Curd cream full fat 1 cup; Chat masala 1/2 tsp; sugar 1tsp; Rock salt 1/2 tsp; Curry leaves for tempering; Mustard seeds for tempering; Chilli powder to drizzle; Turmeric a pinch while marinatuon

ABOUT Doi Begun RECIPE

Yummy healthy low calorie dish made with curd and brinjals.

Ingredients Serving: 2

Brinjal slit into 4 pieces
oil for shallow fry
Curd cream full fat 1 cup
Chat masala 1/2 tsp
sugar 1tsp
Rock salt 1/2 tsp
Curry leaves for tempering
Mustard seeds for tempering
Chilli powder to drizzle
Turmeric a pinch while marinatuon

Instructions

First wash the brinjal and cut into thin slices. Marinate with salt n tumeric
Then heat oil in a pan and shallow fry till golden brown
Now keep the shallow fried brinjal aside. In a cup take curd to it add rock salt, sugar, chat masala. Give a whisk
Keep in refrigerator to chill.. Now add the begun to the curd. Now let it cool for 1 hr. For Tempering it with curry leaves and mustard seeds. Once it splutters, add it to the doi begun. Drizzle chilli powder and serve it chilled.

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