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A quick and easy sooji halwa cooked in honey with power of ginger.
Definitely requires more than 1/4 Cup of water, at least 3- 4 cups and I reduced the honey to less than 1/2 cup. Delicious thanks for sharing.
I will surely try this.
Heat ghee in a wok .
Add sooji in it and soute on low heat till fragrant and golden browned .
Add ginger powder and remove from heat .And stir for some time .
Add honey and mix well to avoid any lumps.
Put the wok once again on heat and cook for some time on low flame .
Add little water and stir well and cook till thickens .
Switch off the heat . Transfer the halwa into serving bowl .
Garnish with blanched chopped almonds and serve hot.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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