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Healthy paneer paratha with curd & pickle

Aug-06-2017
Ekta Sharma
10 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Healthy paneer paratha with curd & pickle RECIPE

Quick and easy recipe, a perfect breakfast for all times.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • UP
  • Shallow fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. 1 cup Wheat Flour
  2. oil
  3. 100 gms paneer
  4. 2 green chilly
  5. green coriander
  6. Salt (as required)
  7. Chaat masala 1/2 tsp
  8. Red chilly powder 1 tsp

Instructions

  1. Take 1 cup of wheat flour and mix salt, 1tsp oil and make it a dough with the help of water
  2. Let it rest for 5 minutes
  3. Grate paneer and add chaat masala, salt ,chilly powder and coriander
  4. Make a round shape of flour and stuff it with the paneer mixture.
  5. Put it in tawa and let it turn golden brown.
  6. Cut it and garnish it with curd or pickle.
  7. Your breakfast is ready. Enjoy!

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