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2014
10
5.0(1)
0
Rajani Gupta
This is an instant and delicious pakodas to be served with the evening tea, follow this easy recipe to make this at home.
I will surely try this.
Mix the semolina, curd and baking powder together.
Add rest of the ingredients except the oil, to the above mixture.
Mash it with hand , keep it covered for 10 to 15 minutes.
Add one tspn hot oil and mix well, grease your palms and shape the vadas.
Deep fry this vada in batches on medium heat
Serve with coconut chutney.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Geeta Virmani
naveen baid
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