Name: Bitter ground and cashew, sweet pickle recipe by Neha Nikul Raval at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: Bitter gourd - 1 cup; 1//2- cup cashew nuts; 1/2-cup jaggery; sweet pickle masala1-cup; 1-cup oil

ABOUT Bitter ground and cashew, sweet pickle RECIPE

This is something new where in I tried to turn a bitter thing into a delicious and sweet pickle, Try this recipe and you would simply love it.

Ingredients Serving: 4

Bitter gourd - 1 cup
1//2- cup cashew nuts
1/2-cup jaggery
sweet pickle masala1-cup
1-cup oil

Instructions

Cut the bitter gourds into roundels, add salt, mix and keep aside for 10 minutes.
Now wash it and them them get dried =, for atleast 10 minutes.
After 10 minutes, you can fry first cashews nuts, and then the bitter gourds slices.
Now add the sweet pickle masala to both, give it a mix.
Add jaggery ,mix well
Add oil mix well ,till jaggery melts.
pickle ready to be served.

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