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Kids love Jam. Than why not prepare it fresh? You can prepare according to the season and no need to add preservatives and artificial colours.
My kids are definitely going to love it....
Wash, peel and chop pears in small chunks.
Steam / pressure cook till soft with Sugar. ( no need to add water)
Let it cool. Blend or mash.
Now transfer in a heavy bottomed pan to cook.
Check the sweetness. Add extra powdered sugar if needed.
Now add ginger water. Let it get thick consistency.
It will maximum take 4 to 5 minutes as we have not added any water while steaming.
Add lemon juice. Stir a while. Add Cinnamon powder, mix and turn the gas off.
Your healthy homemade Jam is ready.
Let it cool. Transfer in airtight containers. Serve with Paratha or toast butter.
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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