Name: Rava/Sooji Uttapam recipe by Leena Dhir at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 2
Ingredients: Sooji 1 cup; Chaaj 1 cup; Finely chopped capsicum 1/4 cup; Onion 1 large; Grated Brocolli 1/4 cup; English carrot 1/4 cup; Oil 1 tsp; Salt to taste

ABOUT Rava/Sooji Uttapam RECIPE

My MiL says 'sooji khilane se bacha foolta hai'.

Recipe Tags

Veg
Easy
Kids Recipes
South Indian
Shallow fry
Breakfast and Brunch
Healthy

Ingredients Serving: 2

Sooji 1 cup
Chaaj 1 cup
Finely chopped capsicum 1/4 cup
Onion 1 large
Grated Brocolli 1/4 cup
English carrot 1/4 cup
Oil 1 tsp
Salt to taste

Instructions

Take rawa, salt and chaaj in a bowl and mix well
Gradually add water to the mixture untill its watery enough like you make it for dosa. Keep it aside for 20 mins.
Add all the vegetables and mix well.
After 20 mins check the consistency of the batter as sooji absorbs water. Add water if required.
Take a non stick pan spread the oil using a brush. And pour the batter on it.
Cook it from both sides till brown.
Serve hot with ketchup.

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