Name: Lauki Kheer recipe by Rani Soni at BetterButter
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2
Ingredients: Full fat milk- 1 liter; (Lauki )Bottle gourd half cup; Sugar- 2-3 tablespoon or according to taste; Cardamom powder- 1/3 teaspoon; Ghee 2 teaspoon; Saffron-few strands; Silver varak for garnish

ABOUT Lauki Kheer RECIPE

Lauki Kheer Recipe is a delicious and creamy sweet pudding that is made from grated bottle gourd making super healthy with all the nutrition from milk and bottle gourd.

Ingredients Serving: 2

Full fat milk- 1 liter
(Lauki )Bottle gourd half cup
Sugar- 2-3 tablespoon or according to taste
Cardamom powder- 1/3 teaspoon
Ghee 2 teaspoon
Saffron-few strands
Silver varak for garnish

Instructions

Peel and remove all the seeds from lauki. Grate it with a fine grater. Squeeze the grated bottle gourd to remove extra moisture.
Heat ghee in a heavy bottom pan. Add grated bottle gourd in it and stir fry on medium heat for about 5 minutes.
Add milk in the bottle gourd pan. Simmer for about 30 minutes, keep stirring in between.
Add sugar and simmer for 5-10 minutes. Add cardamom powder and switch off the flame.
Garnish with saffron and silver varak.Serve chilled or warm.

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