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Red Cutlet

Jun-07-2017
Vaani Dengra
10 minutes
Prep Time
3 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Red Cutlet RECIPE

Yummy cutlets made with potatoes and flattened rice.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Maharashtra
  • Frying
  • Snacks
  • Low Fat

Ingredients Serving: 3

  1. Pooha 1/2 cup
  2. Potatoes 4
  3. Salt to taste
  4. Garlic, green chilly, ginger paste [1 tsp each]
  5. Red colour a pinch
  6. oil for deep fry

Instructions

  1. Boil potatoes
  2. Soak pooha for.5mins
  3. Take a pan..mash potatoes. Add pooha and mix well.
  4. Add paste, salt, red colour,
  5. Make small balls and deep fry.
  6. Try with green chutney

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Sreemoyee Bhattacharjee
Jul-18-2017
Sreemoyee Bhattacharjee   Jul-18-2017

The recipe sounds good but please upload a picture of your dish to showcase the final product.

Mani Kaur
Jun-08-2017
Mani Kaur   Jun-08-2017

would love to see a picture of your dish...

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