Name: Bombay sizzler recipe by Madhu Makhija at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 250 gm paneer; 1 onion; 1 tomato; 1 potato; 1/2 cup spinach; 3 tbsp chopped garlic; One cup boiled mixed vegetables [green peas, carrots, corns]; 1cup steam rice; 3 pieces of mushrooms; Coriander leaves; Three tbsp Butter; 1tbsp oregano; 1tbsp chilli flakes; Salt; 1 tbsp Black pepper Powder; For sauce:; 1 tbsp Butter; 1tbsp garlic; Salt; 1 tbsp cornflour + two tbsp water

Ingredients Serving: 4

250 gm paneer
1 onion
1 tomato
1 potato
1/2 cup spinach
3 tbsp chopped garlic
One cup boiled mixed vegetables [green peas, carrots, corns]
1cup steam rice
3 pieces of mushrooms
Coriander leaves
Three tbsp Butter
1tbsp oregano
1tbsp chilli flakes
Salt
1 tbsp Black pepper Powder
For sauce:
1 tbsp Butter
1tbsp garlic
Salt
1 tbsp cornflour + two tbsp water

Instructions

Cut the paneer into cubes.
In bowl take Paneer cubes add salt ,chilli flakes, black pepper powder and marinate for 20 minutes and then insert skerwers through them.
Heat one tbsp oil in a pan and shallow fry marinated Paneer keep aside
In same pan fry potato wedges [cute the potatoes into wedges and par boil them if required , before hand].
In same pan fry ,tomato [Cut into half]
Then shallow fry the diced onions and keep aside,
In same pan put one tb oil add chopped garlic and add Spinach leaves add Little salt and mix well and keep aside
In same pan heat Little oil add garlic and add boiled vegetables and cook for a minute
In same pan take Little oil add garlic add coriander leaves then add Cooked rice and mix well
Basically shallow fry everything for few minutes and keep aside to be assembled.
Now heat sizzler plate on gas.
Meanwhile reheat whole cooked vegetables arranged one by one in pan
In sauce pan heat butter and add garlic when garlic cooked add corn slurry ( cornflour and water) let it cook for one minute
Now arrange cabbage leaves on hot plate otherwise the vegetables will burn
Then arrange the cooked rice and the vegetables.
Then arrange Cooked spinach and finally arrange Paneer Shashlik on top of the rice
Then pour the hot ,ready sauce on the side of hot sizzler plate .
Now serve hot
Your yummy sizzler plate is ready enjoy

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