Login

Home / Recipes / Makki Aatta Halwa

Photo of Makki Aatta Halwa by Santosh Bangar at BetterButter
1554
6
0.0(0)
0

Makki Aatta Halwa

May-27-2017
Santosh Bangar
5 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Makki Aatta Halwa RECIPE

being Punjabi we use Makki atta making many dishes but this is unique and must try it

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Punjabi
  • Frying
  • Dessert
  • High Fibre

Ingredients Serving: 4

  1. Makki aatta-1cup
  2. Sugar-3/4cup
  3. khoya-2tbls
  4. desi ghee-3tbls
  5. saffron-few leaves. soaked in milk
  6. milk or water-1 1/4 cup
  7. Dry fruits

Instructions

  1. Heat ghee in kadie and fry the cornmeal .When aroma is comig or ghee comes out it means it is done.
  2. Add sugar and milk when thicken add khoya.
  3. Add saffron and half dry fruits.
  4. it is ready decorate with almond cashew nut.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

Makki Aatta Halwa
Santosh Bangar
  • 885
  • 6

Makki ke atta ka paratha
charu gupta
  • 1729
  • 14

Makki roti
Surabhi Singh
  • 1634
  • 34

Makki ki roti
Ruchiajay Mahant
  • 3739
  • 1

Mont Blanc with Aata ka Halwa
Anshika Gupta
  • 1330
  • 0

Makki ki pakori
Riya Dhiman
  • 1179
  • 12
A password link has been sent to your mail. Please check your mail.
Close
SHARE