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Photo of Raw Mango Pickle by Premma Suressh at BetterButter
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Raw Mango Pickle

May-23-2017
Premma Suressh
10 minutes
Prep Time
2 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Raw Mango Pickle RECIPE

A spicy and tangy mango pickle, with the taste of southern spices.

Recipe Tags

  • Pickling
  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Accompaniment
  • Egg Free

Ingredients Serving: 4

  1. Raw Mango 1kg
  2. Chill powder 150gms
  3. Hing powder 1tbsp
  4. turmeric (haldi) powder 1tsp
  5. oil (as per personal requirement)
  6. Mustard seeds 1tsp

Instructions

  1. Cut the raw Mango into small cubes with the skin.
  2. Now add turmeric powder, chilli powder, hing and salt together mix well. and keep it aside.
  3. Heat oil in a pan add mustard seeds and methi seeds, once it splutters put of the flame and allow it to cool.
  4. Once cool enough, add to the Mango. Store it in a container. it Can be and served with roti, Paratha, rice anything. It tastes yummy.

Reviews (3)  

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VRP_87
Feb-03-2019
VRP_87   Feb-03-2019

Sangita Dasgupta
Sep-04-2018
Sangita Dasgupta   Sep-04-2018

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