Name: Chicken Mushroom Muffin recipe by Sukanya Basu at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: Sunflower oil - 1/4 cup; Self raising flour - 4 tbsp; Chopped onion - 1 medium; Spring onions - 2 chopped; Green chilies - 5; Chopped garlic - 5 cloves; Eggs - 2; Butter - 2 tbsp; Mushroom - 15 diced; Chicken, boneless, chopped- 5 pieces; Baking powder - 2tsp; Lemon juice - 1 tsp; Sour curd -1/2 cup; Salt - as required; Pepper - as required

ABOUT Chicken Mushroom Muffin RECIPE

A must have for chicken lovers.

Ingredients Serving: 8

Sunflower oil - 1/4 cup
Self raising flour - 4 tbsp
Chopped onion - 1 medium
Spring onions - 2 chopped
Green chilies - 5
Chopped garlic - 5 cloves
Eggs - 2
Butter - 2 tbsp
Mushroom - 15 diced
Chicken, boneless, chopped- 5 pieces
Baking powder - 2tsp
Lemon juice - 1 tsp
Sour curd -1/2 cup
Salt - as required
Pepper - as required

Instructions

Heat oil in a pan. Fry the onions and green chilies, e chopped garlic, chopped mushroom and chicken. Stir fry.
Add the spring onions, salt and pepper. Cook on a low flame. After around 5min remove and set it aside.
In a separate bowl, add the eggs, curd, butter, lemon juice and a little oil. Add the self raising flour to the above mixture. Stir well. Add the chicken, mushroom mix into this and stir.
Fill each muffin cups with this mixture. Preheat the oven and bake for 20 min at 180 ° C. Once done relish it with tea or coffee.

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