Drain the water.And place the spinach under tap running water. This helps to save the colour of spinach.
Dissolve the knorr packet in half quantity of milk.
Heat the butter . Fry the corns , add garlic and spinach , saute for 5 mins till cooked.
Slowly Add in the milk with mushroom soup keep stirring for 2mins.
Add chopped mushroom , grated potato, shredded chicken,with all the sauces and seasonings.
Add onion and cheese along with remaining milk and adjust the consistency.
It should be like thick cream.
If needed add little more milk or cornflour to adjust
Empty in wide baking dish and bake in preheated oven at 200C for 10 mins.
Serve the bake with fries or garlic bread.
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