Name: Moong Dal Peda With Mango Twist recipe by Manisha Jain at BetterButter
Prep time: 120 min
Cook time: 14 min
Total time: 134 min
Yield: 10
Ingredients: Moong dal 1 cup; Ripe Mango slice 1 cup; Sugar 3/4 cup; Ghee 1tbsp + for frying; Pistachios 5 -6 cut in half peaces

ABOUT Moong Dal Peda With Mango Twist RECIPE

The easy recipe to make moong dal Peda in mango flavour.

Instructions

Take moong dal, soak over night
Now take mango slice and make fine puree
Now take a pan put mango puree in it mix 1/4cup sugar now heat it and cook it for 10 mins on slow flame.
Drain soaked dal.
Now take a wok put ghee on it and heat it
In hot ghee put moong dal, fry until it becomes slightly brown and remove it from ghee
Now allow to cool it and then grind it in a mixer to a fine powder
Now take a wok put 1/2 cup sugar & 3 cup water, cook it until sugar dissolve
Now in sugar syrup add moong dal powder & keep stirring on slow flame
When it left the side of the wok add 1 tbsp ghee and add mango puree in it
Cook for 10 mins on a slow flame and switch off. Allow to cool it
And now make pedas from it
Decorate with nuts.

Similar Recipes