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Photo of Kala khatta Float by Prerna Priya at BetterButter
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Kala khatta Float

May-01-2017
Prerna Priya
2 minutes
Prep Time
0 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Kala khatta Float RECIPE

It's tangy and so refreshing.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Blending
  • Chilling
  • Cold Drink
  • Vegan

Ingredients Serving: 1

  1. Jamun syrup(Available in paper boat) - 4tbsp
  2. Powdered sugar - 1/2tsp
  3. A pinch of rock salt
  4. Pinch of pepper powder
  5. Crushed Ice
  6. Few mint leaves
  7. 1/2 bottle of Soda water

Instructions

  1. Take a tall serving glass.
  2. Put rock salt, sugar and torn mint leaves and pepper powder.
  3. Add Jamun Kala khatta syrup.
  4. Muddle all the ingredients together.
  5. Add ice
  6. Add soda water
  7. Mix and serve immediately

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